Cooking Classes

Cooking Classes for Women Starting soon. Contact 9746159259

Chinese,Indian,Continental and fusion cooking.(Tailor made cooking classes)

Cooking classes for teen age girl and boys

Menu

I

1. Cream of Leeks soup (continental)

2. Prawns pancake

3. Popcorn chicken (Deep fried)

II

1. Sprouted bean with pineapple strips (salad)

2. Chicken Rolls with tartar sauce ( continental)

3. Carmel pudding

III

1. Fish Fingers

2. Penne pasta with Basil pesto

3. Non veg. salad –(Grilled Chicken salad)

IV

1. Pineapple tender coconut punch

2. Grilled Burger

3. Grilled Chicken Chunks

V

1. Chicken Nuggets

2. Beetroot Salad

3. Tawa grilled vegetables

VI

1. Stuffed Mushroom (baked)

2. Baked chicken

3. Coffee Mousse

VII

1. Cream of Mushroom Soup

2. Cauliflower Au gratin

3. Banana Pancake with honey sauce

VIII

1. Ladies finger soup)

2. Barbecue chicken with Grill sauce

3. Tandoori burger

IX

1. Popcorn chicken

2. Fish Balls with mint chutney

3. Spicy winglets (Grilled)

X

1. Sesame cauliflower

2. Scotch egg

3. ChickenHawain salad

XI

1. Fusilli Pasta salad

2. Grilled chicken Chunks (Tawa)

3. Chicken Lollipop

XII

1. Triffle pudding

2. Falooda

Classes for Kerala cooking

Vegetarian cooking , Baking , Cooking and baking for beginners .

KERALA COOKING MENU

Mixed vegetable curry

Mixed vegetable thoran

Fish curry

Chicken curry

Different puttu mixes

Erissery

Avail

Olan

Different pickles

Mezhukkupuratty

Kichady

Pachady

Chips

Sharkkara varatty

payasams

How to make butter from cream

How to make ghee

COOKING TIPS

Introduction of different cooking equipment –like Air fryer, Deep fat fryer ,Brulee torch, cake mixer. Menu Planning – Breakfast, Lunch, evening tea, Dinner

Address

Consult inn, Institute of hotel management

Opp: Adam towers, Kottayam - 686 001.

Kerala, India

Phone: +91 481 2564131, 2567131.

Mobile: 09446713053, 09995814494

Mail: consultinnhm@gmail.com